Stumblefoot
1 ounce dry sherry
1 ounce Calvados
5 dashes of bitters
3 ounces of apple cider
Serve in an apothecary glass, over ice. Add sherry, then the Calvados, then the bitters, then fill the glass with cider. Enjoy. Garnish with a green and a red maraschino cherry, if you like.
